Jay who is leading as chef
and manager of Sushi Tsu creates not only traditional Japanese food, but
also unique Sushi and Japanese cuisine. He specializes in Sushi and Japanese
Teppanyaki style cooking.
He has over 20 years experience,
and he knows
quality of the food and customer expectations.
In 2005, in response to our customers' needs - and the fulfillment of our
own dream- we expanded to a larger
space and added the popular
Teppanyaki grill
tables where families and groups can enjoy watching the chef
perform and prepare your meal before your eyes. Our customers know the
fresh and delicious sushi we
have served since 1999. We appreciate your support over the past six years
and promise to continue our high
level of sushi quality. We invite you to also partake of the best
Teppanyaki restaurant
you have ever been to.
Dear Sushi lover,
In the last few years, Sushi has been growing rapidly in the Tampa bay
area. Unfortunately, not very many restaurants serve fresh, high quality
Sushi. At Sushi Tsu, we feel that we are serving the freshest quality
Sushi in the area. There are different types of sushi that the Sushi lover
may not be aware of. The type that our restaurant predominantly serves is
authentic Sushi, although many restaurants also serve Asian fusion. This
type of Sushi involves a lot of unnecessary ingredients. These ingredients
are mayonnaise, hot sauce, heavy cream cheese, heartily fried food, etc…
Of course these ingredients are fatty, but they are not always healthy.
Sushi Tsu serves authentic
and more natural ingredients. When choosing your favorite Sushi restaurant
you should take into consideration the freshness of the food (quality),
and of course the experience and skill such as food preparation, of the
chef.
Talk to your chef, they
are knowledgeable about their seafood and that they care! |
